Chinese liquor has long history, the liquor culture is broad and profound as the human civilization. In the ancient time, Yi Di made liquor with glutinous rice, and Du Kang made liquor with sorghum. In the dynasty, Liu Ling had been addicted to drink and praised himself with drinking morals. Li Bai drank to excess and wrote more than 100 poems. In the modern times, Mr. Qin Hanzhang, Mr. Zhou Henggang and others, the masters in making liquor, made outstanding contributions to the development of Chinese white liquor. The Ju liquor is very popular. The Ju county has thousands of years history. The liquor culture of Ju state is very prosperous. From ancient time to now, the inheritance made Ju liquor famous in the world. They also continue to innovate in the basis of inheritance of the ancient brewery method.

Life is like a glass of liquor, some bitter, some strong, some alcohol and some sweet.

The life experiences of each people like the process of the liquor brewery.

Like tasting the liquor, I like aftertaste life. In the process, I will taste the sour, sweet, bitter, spicy, success and failure.

Once, I had written that in my diary, I know that after a long time, the most beautiful of life is not to think of the future and the grasp of the present, but you can taste the most precious memories time to time in aftertaste of the past time.

Looking back on the way I have passed, I always think that I am not a very talented person, but a hard-working, persistent person, at the same time, I am a lucky man.

I should thank for the several setbacks experienced when I was young, which makes me deeply feel the life is not easy and know how to cherish the slightest opportunity to realize my dream.

Because of the several setbacks, the taste of my life liquor in the young time is mellow.

Life likes the cup of liquor without storage, without direction and dream. Although it still has masculine beauty, it has no real mellow and disposition.

So I am lucky.

Some people ask me, is it that you promote your career or your career promotes you?

I think that the career attracts me to devote into it. In the process, my colleagues and I are moving forward, like the landscape from a distance attracts us to cross over one after another mountain.

Thanks for Fulaichun Group, it＇s it to offer its hand to give me the strength and let me hold on to go forward when I am ignorant, when I tired, when I am confused.

In fact, each person made their own liquor of life and tasted by themselves. Only you know the process and the taste.

Like the Chinese white liquor, the life liquor must continue to be brewed. Maybe there will be another taste when you taste it after ten or twenty years.

Perhaps, hereto some people will ask me what’s your understanding of Chinese liquor?

I want to say that poetry, book and painting is smart visual art, Chinese liquor is flow taste art.